Ingredients
v
Paneer
250grams
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Oil
to deep fry
v
Boondi 1 cup
FOR GARLIC CHUTNEY
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Garlic
8-10 cloves
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Whole dry red
chilles
10-12
v
Salt to taste
v
Lemon juice
1tblespoon
FOR BATTER
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Gram
flour(besan)
1cup
v
Ginger paste 1tblespoon
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Garlic paste 1tblespoon
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Turmeric powder ½teaspoon
v
Red chilli powder 1tblespoon
v
Soda bicarbonates a
pinch
v
Salt to
taste